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Anonymous food critics pay their own bill in order to ensure impartiality in the judging of restaurants in the Michelin starred category. The original creators of the star rating system were the French brothers douard and André Michelin.
The rating system was created for the Michelin Guide and is now used around the world. There are currently three 3-star restaurants in Singapore, according to the Michelin Guide Singapore and the list is updated yearly.
The Michelin Guide is a restaurant guide that awards Michelin stars to restaurants of excellence. The stars are awarded for cooking quality, the quality of the ingredients, and the personality of the chef.
The Michelin Guide was first published in 1900 by Andre and Edouard Michelin to encourage people to use cars rather than horses.
It was originally just a guide for French drivers, as they needed to know where they could find a place to eat or sleep while on their journey. The first star awarded to a restaurant was given in 1926 in France.
Michelin stars are awarded to restaurants that offer the best food and service. The Michelin Guide is a prestigious award and is considered to be one of the most important restaurant awards in the world.
The Michelin Guide has been around for over 100 years and it was originally founded by Andre and Edouard Michelin in France. Today, it is published annually in 23 countries with approximately 30 new restaurants being added each year.
There are a few different categories of Michelin stars that are awarded. The 3-star is the most prized and it denotes that the restaurant has exceptional cuisine worth a special journey. 2-star restaurants offer excellent cuisine that is worth detouring from an itinerary and, 1-star restaurants offer very good food worth visiting as well.
We are fortunate that there are lots of Michelin star restaurants in Singapore that are popular today. Here's a list of the Best Michelin Star Restaurants in Singapore so you can experience another world of dining!
|Best Known For:||Modern French cuisine served amid sophisticated decor in the National Gallery Singapore.|
Located in: National Gallery Singapore
Address: 1 St Andrew's Rd, #01-04 National Gallery, Singapore 178957
Phone: 6385 0498
Opens Tues-Sat: 12–1:15pm, 6:30–8:15pm
Terre & Mer: 298 (6 Acts)
Indulgence: 398 (6 Acts)
Nature et Découverte : 328 (7 Acts)
Epicure: 428 (7 Acts)
The award-winning Odette restaurant is located in Singapore's National Gallery. They combine the best elements of Japanese and French cuisine into mouth watering flavors that are sure to please your taste buds.
They serve delicious dishes that are more relevant to their customers while still being inventive and elegant. The next time you're here, you'll be dreaming.
Chef Royer creates dishes that are both fresh and delicious. Foie Gras terrine with kumquat marmalade is one of his delicacies. The restaurant changes its menu with the seasons and the availability of fresh ingredients.
It's an elegant place with warm service. You can't miss Odette, it's a great fine dining experience.
"This is the best restaurant experience I've had. Completely worth every penny. We left full and satisfied. My fav dish was the egg in the mushroom shaped cup. It was just egg. But wow, was it amazing. My fiance loved the beet root dish. For such a simple ingredient, we were treated to a world of beet and its uses. Amaze balls! We enjoyed everything. So much so that, even though we were getting full, we opted in for the cheese spread and was not disappointed. The staff were great, funny, and didn't judge us when we asked to keep the bread and leftover sauce. I would definitely come back and spend another grand or so. I sometimes think of Odette and it lifts my spirit."
|Best Known For:||Refined, chandelier-lit destination featuring upscale French cuisine & a vast wine selection.|
Located in: Shaw Centre
Address: 1 Scotts Rd, #01 - 16 Shaw Centre, Singapore 228208
Phone: 6733 2225
|Operating Hours||Opens Mon-Sun: 12–2pm, 7–9pm|
|Pricing||3-course • From $245
4-course • From $295
A modern French menu can be found at Les Amis. It has been serving its guests for over 20 years and is the standard of luxury and fine dining.
This restaurant has received rave reviews for more than two decades, and it's no wonder. The popularity of the restaurant has increased as it has become an independent establishment, and the facility has been expanded to accommodate the growing number of customers.
The charming hosts, sexy atmosphere, and tempting prices at Chef Lepinoy's table will seduce any guest seeking for a one-of-a-kind dining experience.
His cuisine reflects his technical skills and French gastronomic understanding with fresh, locally sourced ingredients.
"Food: simple seasonal ingredients and extremely effective recipes. We went for the degustation menu and every single dish was fantastic, from the steamed uni, the asperges to the duck duo with foie gras. Plating was pleasant without being overcomplicated. We also had some cheese, (extensive selection available) with an impressive selection of homemade bread. Wine menu is extensive and we had well executed aperitif."
|Best Known For:||Applying the philosophy of ’Reinventing British’, Executive Chef Kirk Westaway’s constantly evolving menu embodies a seasonal philosophy to showcase British dining in a modern light, through simple but beautiful dishes that reflect both innovation and creativity.|
Located in: Hotel Swissôtel The Stamford
Address: 2 Stamford Rd, Singapore 178882
Phone: 6431 6156
|Operating Hours||Opens Mon-Sat: 11:45am–2:30pm, 6:30–10:30pm|
|Pricing||4 Course menu from $138
5 Course menu from $178
The Jaan by Kirk Westaway is a fine dining restaurant in Singapore that serves French specialty cuisine.
The restaurant is headed by a chef who has British roots and is sometimes reflected in the menu. Jaan regular customers will get the handmade quality food that has made it so popular, thanks to Chef Kirk's skills.
Unlike other restaurants, Jaan is very simple and neat with 40 seats available. It has a large Murano crystal and silver chandelier making the ambience calm yet elegant.
"Evolved Elegance. Respect for the ingredients with a nuanced style. i adored the cuisine and total experience at Jaan and this talented chef. One feedback, arriving prior to the restaurant is disappointing, you have to walk through a mall and outside to arrive and the vendor check at the "welcome" (not). it is some "student" who is juggling delivery rider and really not very unhelpful. Truly not a 2 star experience. (I hope they try fix this). the valet (they used to have) could "shortcut" this process and the driveway has space. On to the good stuff. Great dishes, beautifully presented. Favorites for me, the white asparagus caviar, roasted Langoustine. Most things paired beautifully with a nice champagne. Love a little, enjoy the view over some exquisite bubbles and cuisine. Kirk and team will take really good care of you. once you are upstairs. I even thought an "auntie" who i ran into on my way down was very friendly and engaging. I was so impressed."
|Best Known For:||Multi-course brunches & tasting menus pairing handmade pasta with caviar, snow crab & chianti.|
|Address||Address: 36 Purvis St, #01-02, Singapore 188613|
Phone: 6837 1468
Reservation: garibaldi.com.sg, chope.co, quandoo.sg
|Operating Hours||Opens Mon-Sun: 12–2pm, 6–10pm|
|Pricing||4 Course Menu 158++, Pairing with 4 glasses of wine, add 88++
5 Course Menu 188++, Pairing with 5 glasses of wine, add 98++
6 Course Menu 218++, Pairing with 6 glasses of wine, add 108++
In Singapore, there is an Italian restaurant called Garibaldi that has been open for more than a decade. It's quickly become one of the top Italian restaurants in Singapore.
Executive Chef Roberto Galetti runs the kitchen at the restaurant. He cooks traditional Italian dishes like stuffed pumpkin pasta and serves them with a buffet lunch.
Only the finest quality ingredients are used in Italian cuisine and many of their products are imported directly from Italy, so you definitely get the taste of original Italian flavors!
"Went there for our anniversary dinner, overall highly recommend this restaurant. Nice environment (the air conditioning was a bit too cold though). Quality service (had nice conversations with the waiters). Great food (especially surprised by the scallop appetizer and the anniversary chocolate cake)."
|Best Known For:||Headed by Chef-Owner Emmanuel Stroobant, Saint Pierre is a contemporary French fine dining restaurant of timeless elegance. It's superlative cuisine, beautiful interiors and the team of talented chefs have escalated the restaurant into the echelons of international accolades.|
Located in: One Fullerton
Address: 1 Fullerton Road, #02-02B, One Fullerton, 049213
Phone: 6438 0887
WEDNESDAY TO SATURDAY
Lunch: 11:30am – 3:00pm
[Last Seating 1:30pm]
TUESDAY TO SATURDAY
Dinner: 6:00pm – 11:00pm
[Last Seating 8:00pm]
*CLOSED ON SUNDAY AND MONDAY
3-course at $168 per person
~ wednesday to friday ~
4-course at $198 per person
~ wednesday to saturday ~
cheese supplement at $38 per person
(additional $18 for sharing portion)
The virtual dinner parties organized by Saint Pierre in Singapore were a huge success. The restaurant served high-end, luxury bento box given to various locations and while guests were mingling via zoom, the CEO popped in for a "chat" from time to time to discuss the food and allow customers' interaction with a chef.
During the hiatus, the Saint Pierre's chefs focused on improving their skills and creating delicious dishes, and the new menu shows that time was well spent.
The restaurant's name, "Saint Pierre," is French for "Saint Peter" and it is located in the heart of the city's old quarter. It was designed by the artist Jean Nouvel, and it looks like a church. The menu is simple: only two dishes per course and a few wines.
You don't need to know any more than that, because the rest is about trust, and anyone who has eaten Stroobant's food knows he uses only the best ingredients, and then transforms them into a delicious culinary creation.
"Had my birthday lunch here. The restaurant is facing the Marina Bay Sands. Each course was beautiful presented and flavourful. Great selection of cheese. Impeccable service."
|Best Known For:||Waku Ghin offers the brilliance of Chef Tetsuya Wakuda over a widened repertoire that spans contemporary bar experiences, private dining and its signature Chef’s Table.|
Located in: The Shoppes at Marina Bay Sands
Address: Level 2 Dining, L2-03 The Shoppes at, 2 Bayfront Ave, Marina Bay Sands, 018956
Phone: 6688 8507
|Operating Hours||Opens Mon-Sun: 5–11pm|
|Pricing||Price range: $550 to $700++|
Waku Ghin is one of the best Michelin Star dining restaurant in Singapore. It's run by a chef who trained some of the best chefs in the world, like Sam Aisbett and Rishi Naleendra, and has his own star to show for it.
Waku Ghin has an interior design that is very classic. They don't use anything fancy or bare-bone flooring. Instead, they maintain a traditional design with slick marble countertops and intimate dining rooms.
This is an excellent restaurant because it is not about what's in the room but also the food that's important. The chef/owner of Waku Ghin is well-known in the industry. The food and service at Waku Ghin is nothing short of spectacular, but it's the farm- to-table approach that sets them apart.
"Ranked #40 for Asia's 50 best restaurant 2019 Really no joke.. The foods are satisfying except for the dry aged iberico (My problem I guess). The desserts are outstanding, even for a non-dessert lover like me. Really really JENG with reasonable price for the dessert. Great service too 😋😋😋"
|Best Known For:||Zén is the sister restaurant to Frantzén in Stockholm and holds three stars in Guide Michelin. The tasting menu is carefully curated and based on both local and world-class ingredients.|
Located in: Chinatown Point
Address: 41 Bukit Pasoh Rd, Singapore 089855
|Contact Details||Phone: 6534 8880|
Opens Thurs-Sat: 12–5pm, 7–10:30pm
|Pricing||Our fixed menu is SGD 580++ per guest excluding your choice of beverages.
Beverage pairing, alcoholic and non-alcoholic is available.
Zen restaurant is located in a historic district and is a great place to experience the best French food. For anyone who wants to eat well and have an unforgettable experience, this fine dining French restaurant is a must-visit.
The atmosphere is warm and welcoming and the cuisine is unique. Zen is a restaurant that offers a variety of delicious dishes, both vegetarian and meat-based. It's perfect for an intimate dinner with two or a group of friends.
The restaurant uses only organic produce from all over the world, with sustainable seafood coming from Europe, Africa, South America, Australia, and New Zealand. Locally grown vegetables are used during certain times of year.
It is more than a wine store and it is an amazing experience. You'll appreciate each dish when it arrives, because you'll see how every dish is prepared. It will make your dining experience even more unforgettable.
The warm and friendly personality of the best chefs and restaurants makes you feel right at home. There is a good restaurant here. The service is always on point, and they have all the right ingredients for a great meal.
"I don’t know what else to say. This is the best restaurant. Food and service was impeccable. Every single item on the menu was masterfully planned, designed and executed. We had the wine pairing and the restaurant was really generous with the pouring."
|Best Known For:||いらっしゃいませ Irashaimase and welcome to Shoukouwa, where you will savour an authentic, world-class fine-dining edomae sushi experience, direct from Ginza in Tokyo.|
Located in: One Fullerton
Address: 1 Fullerton Rd, #02-02A One Fullerton, Singapore 049213
Phone: 6423 9939
Tuesday to Saturday
1215pm to 3pm (last seating : 1.30pm)
Tuesday to Sunday
(Seating Timings : 6pm, 815pm)
Closed on Mondays
|Pricing||Lunch set meals from $320++ per person
They are a traditional Japanese restaurant located in the heart of Singapore’s Central Business District. The chef’s passion for Japanese cuisine and dedication to quality service are evident in our freshly prepared dishes.
The dining area features a private, comfortable setting, with an ambiance that is both relaxing and intimate. With just eight tables in the restaurant, your experience with them will be a memorable one.
Their menu features a wide range of dishes, all prepared by the award-winning chefs. Their specialty is Edomae sushi, which is a form of sushi that uses only fresh ingredients and no preservatives. They also serve a wide variety of other dishes, ranging from Western favourites to Japanese classics.
"This was a divine experience. Wemt there to celebrate my wifes bday and it's actually my first omakase experience. Food was excellent, vibe was excellent, everything was just top notch. A bit on the expensive side but well worth it. Location is also awesome. After a nice meal you can go outside and walk by the river taking photos. Trull a magnificent place to go to for special events."
|Best Known For:||1 Michelin Modern European Cuisine with Asian Influence.|
Located in: Goodwood Park Hotel
Address: 22 Scotts Rd, Singapore 228221
Phone: 6735 9937
Reservation: alma.sg, chope.co, quandoo.sg
Opens Tues-Sat: 12–2pm, 6–9:30pm
|Pricing||Lunch Menu From $78 Per Pax
Dinner Menu From $268 Per Pax
Alma is a fine dining restaurant housed at the Goodwood Park Hotel in Singapore.
It is founded and run by the popular German chef Juan Amador who specializes in modern European dishes with a touch of Asian influences.
This is a wonderful restaurant in the heart of the city. The food is a fusion of French, Italian, and Asian influences.
"Perennial favorite. Loved the wine pairing with the dinner. Always familiar faces at Alma providing excellent service. Enjoy the fantastic effort and warmth exuded from the staff. Horsehair crab, Irish duck, and chutoro were fantastic. The warm bread and petit four's are always a lovely companion to the dinner."
|Best Known For:||This two Michelin-starred Szechwan restaurant features a Japanese chef who proudly carries on a family tradition that started when the first of the famed Shisen Hanten chain of restaurants opened in Japan in 1958.|
Located in: Hilton Singapore Orchard
Address: Level 35, Hilton Singapore Orchard, 333 Orchard Rd, 238867
Phone: 6831 6262
Monday to Friday
Lunch: 12:00pm - 3:00pm
(last order: 2.30pm)
Saturday, Sunday and Public Holidays:
First Seating: 11:00am - 12:45pm
(last order: 12:30pm)
Second Seating: 1:00pm - 2:45pm
(last order: 2:30pm)
Daily: 6:00pm - 10:00pm
(last order 9:45pm)
|Pricing||Indulgence Set Menu
$198++ per person (每位)
Minimum 2 persons / 至少两位
Shisen Hanten is a famous Chinese restaurant in Japan, and it has 14 restaurants in six cities across the country. The traditional style of Chinese cuisine that originated in China is called Szechwan cuisine.
It was created by Chen Kenmin, the man who opened the first Szechwan restaurant in Japan. The family that runs the restaurant in Japan has been in business for over twenty years. He is a well-known TV personality, because he has expanded it to other cities and countries.
The seven primary tastes that are used in Szechwan cooking are included in the recipe that he has for you to try. The third generation Chen Kentaro, the amiable Executive Chef of Shisen Hanten by Chen Kentaro, is leading the way in Singapore's culinary world, elevating Szechuan cuisine appreciation through their signature dishes.
The serve a set of five dishes is known as the signature appetizer set also known as The Shisen Hanten Five Signature Appetizers. This set is a must-try as it includes dishes of Kentaro's specialties such as stir-fried tofu, mapo doufu and pork in black vinegar.
"A very elegant restaurant serving Szechuan cuisine. Great ambient and very friendly staff. Must try their signature stew fish fillet served in hot stone pot."
|Best Known For:||Dining at Art takes one on a journey, the menu is an ever-evolving exploration of the rich Italian tradition, top quality produces and elevated with technical innovation.|
Located in: National Gallery Singapore
Address: 1 St Andrew’s Road, 06-02 National Gallery, 178957
Phone: 6866 1977
|Operating Hours||Opens Tues-Sun: 12–2pm, 6–10pm|
|Pricing||Dinner from $228++ per person|
This is an Italian fine dining restaurant run by Chef Beppe De Vito. The 5th floor of Art Restaurant is an "ever changing exploration of Italian culinary tradition." The food is like a trip to an art gallery, where ingredients take the lead in the creative process.
Art Restaurant is located at the National Gallery Singapore. It's an upscale, luxurious and elegant restaurant that's perfect for intimate dinners or larger events. It offers a variety of table arrangements that can seat a couple or a small group of friends or colleagues.
The Art restaurant offers both degustation menus and regular menus. Their degustation menus are a bit pricier, but they are often very creative.
"We visited ART last weekend to celebrate my wife's birthday. We opted for the 7 course 'omakase' menu ($228 per diner) and was blown away by the artistry of the plating and the rich, strong flavours of the Italian cuisine - just perfect for a celebratory meal. Despite the obviously small portions of each course (typical of many fine dining experiences), we were very well fed at the end of dinner 😀"
|Best Known For:||Nestled in the heart of vibrant and buzzy Keong Saik, Thevar is a contemporary Indian restaurant that serves classic dishes with a unique twist with spices that will amaze your senses.|
|Address||Address: 9 Keong Saik Rd., Singapore 089117|
Phone: 9750 8275
|Operating Hours||Opens Mon-Sun: 11:30am - 9pm|
|Pricing||Chef's menu from SGD 238++
A visit to Thevar means a journey into a world of food and fun. They are located in the heart of the city at the junction of Keong Saik Street and Bukit Timah Road.
They have a unique ambience, where guests can relax and enjoy a meal in the open kitchen. Chef Mano manages the kitchen and wants the customers to try their amazing Indian cuisine for locals. The cuisine that is served at the restaurant will reflect his culinary training and experience.
Thevar has a casual atmosphere with a menu that offers a wide range of tantalizing dishes and cocktails.
"I went there and ate at the counter, had the chance to discuss with Mr Thevar through the whole dining experience, he was so nice. It was absolutely fantastic, I repeat absolutely fantastic. Services, food, place, just go ahead if you have a chance to offer yourself that kind of moment !"
|Best Known For:||A modern Italian fine dining cuisine helmed by Resident Chef Denis Lucchi ; 1 Michelin Star ; 3 Forchette Gambero Rosso; No.31 in 50topitaly|
|Address||Address: 29 Scotts Rd, Singapore 228224|
Phone: 6733 0209
12pm – 3:00pm (Mon – Fri)
6:30pm – 10:30pm (Mon – Sat)
Last Order - 9:15pm
|Pricing||Dinner menu of 5 course from $198
Buona Terra is a fine-dining Italian restaurant with one Michelin star. Run by Chef Denis Lucchi, the restaurant is located in a colonial building on Scotts Road and is said to be a cozy place with simple decor.
This is a very popular restaurant with only one intimate nook at the restaurant's rear, which has been open for over 8 years.
Buona Terra's cuisine is heavily influenced by European culture in the Italy. Their 5-course dinner menu is recommended, with slight modifications to the dishes depending on seasonal availability and availability of daily ingredients.
"Delighted & enjoyable fine dining experience. Roger is very nice & friendly in helping us to select the wine. His recommendation is awesome. We enjoyed Heletto very much. The food is decadent.Especially the yellowtail carpaccio, Mozambique Scampi. Thank you for the birthday special dessert.My only comment is to slow down the serving pace. Feels a bit rush.."
|Best Known For:||Japanese reinterpretation of authentic French cuisine with a Chef's Table Experience|
Located in: Mandarin Gallery
Address: 333A Orchard Road, #02-37 Mandarin Gallery, 238897
Phone: 9159 3177
Reservation: beni-sg.com, chope.com.sg
|Operating Hours||Opens Mon-Sat: 12–3pm, 7–10:30pm|
Monday to Friday
5 courses Dégustation
6 courses Dégustation
Lunch last order: 1:30pm
Monday to Saturday
7 courses Dégustation
Dinner last order: 8:30pm
Beni is a French fine-dining restaurant with Japanese and European influences and what they serve varies depending on what's available seasonally. They do have signature dishes such as the Akaushi beef steak which will melt in your mouth. They also serve delectable lobster cooked in sake lees.
Beni is headed and owned by Chef Kenji Yamanaka, a Japanese chef who has earned several Michelin stars for his French fine dining cuisine. He used to manage high-end restaurant in France such as Georges Blanc Parc & Spa and L'Osier in Japan.
Beni’s decor is characterized by simplicity. It’s all just a gray concrete wall with glass windows.
"Had a wonderful lunch at Beni. Loved every course of it. The food display is as nice as an art piece and the taste is great too. The service is meticulously good too but the explanation can be clearer. I’ve enjoyed myself and will definitely go back again."
|Best Known For:||Regent Singapore's Summer Palace is known for its classic Cantonese dishes and extensive dim sum selection.|
Located in: Regent Singapore
Address: 1 Cuscaden Road Level 3 Regent Singapore, 249715
Phone: 6725 3288
Reservation: chope.co, quandoo.sg
Opens Mon-Fri: 12–2:30pm, 6:30–10:30pm
Sat-Sun: 11:30am–2:30pm, 6:30–10:30pm
Set lunch from $108++ per person, with optional wine pairing at an additional $68++ per person.
Weekday Set Lunch Menu
Located in Regent Singapore, this one-Michelin-starred restaurant is a great place to eat. Summer Palace's daily premium lunch set includes dishes like Steamed Prawn Dumpling, roasted duck and barbecued pork.
"Had our special occassions here. Food and services were exceptional. Really appreciate chef's understanding and Sophia's assistance in making special arrangements for the lunch. If not, the lunch won't be wonderful! 🙂 Will definitely patronise again!"
|Best Known For:||Shinji by Kanesaka is an extension of 1 Michelin star Chef Shinji Kanesaka’s Edo-style sushi restaurant first set up in Tokyo’s exclusive Ginza district.|
Located in: The St. Regis Singapore
Address: 29 Tanglin Rd, Singapore 247911
Phone: 6884 8239
Located in: Carlton Hotel Singapore
Address: 76 Bras Basah Rd, Singapore 189558
Phone: 6338 6131
|Contact Details||As above|
|Operating Hours||Opens Mon-Sat: 12–3pm, 6–10:30pm|
|Pricing||和 | Omakase Wa
Seasonal courses comprising appetiser, sashimi,
cooked dishes, nigiri sushi, soup and Japanese fruit
In recent years, Japanese restaurants have become more and more popular around the world. From sushi and yakitori to ramen, tempura and gyoza, there are plenty of dishes to try at any Japanese restaurant. But when it comes to the experience, nothing beats the unique dining experience at a Japanese restaurant.
At Shinji by Kanesaka, the kitchen is overseen by a Michelin-starred chef who is the very person responsible for creating the dishes. Shinji by Kanesaka isn’t just a restaurant; it’s an experience. From the moment you step inside the doors, you know that you are about to embark on an unparalleled dining experience.
There are many reasons why Shinji by Kanesaka is so special, but one of them is that it’s run by a renowned chef. It’s the kind of place where you get to eat food prepared by the very hands of a master.
It’s also the kind of place where the service is second to none. At Shinji by Kanesaka, every single person who works there is highly trained and committed to delivering the best service possible.
"One of the best sushi courses in SG. Edo-style sushi so you can expect a very clean tasting sushi where the main focus is on the fresh fish itself. So simple and yet so so good."
|Best Known For:||Sushi Kimura is a 22-seater sushi-ya, helmed by Head Chef Tomoo Kimura, who has more than 15 years of experience at several established and authentic traditional sushi restaurants in Tokyo, including a one Michelin-starred Ginza restaurant and a Singapore-based fine dining restaurant.|
Located in: Palais Renaissance
Address: 390 Orchard Rd, 01-07, Singapore 238871
Phone: 6734 3520
|Operating Hours||Opens daily: 12:30–3pm, 7–10pm|
Our Omakase Menu changes by season and availability
What can we expect from a chef who works for a Michelin-starred restaurant for 15 years?
We can't expect less from Tomoo Kimura who is the one in charge in Sushi Kimura.
Their most famous dish is their omakase cuisine in Edo-mae style as well as some seasonal dishes from Japan.
"Stunning dinner. Every element was so thoughtful and considered, and artfully arranged. Quality was excellent and service top-notch. I’m not keen on nor have tried fish liver but what I tasted here was absolutely delicious. What’s interesting is how much we loved the sushi rice which is chewier and prepared with aged vinegar. It truly elevated the seafood. Can’t wait to return!"
|Best Known For:||Modern European Restaurant & Singapore’s first caviar influence Restaurant.|
|Address||Address: 28 Wilkie Rd, #01-01, Singapore 228051|
Phone: 9776 2828
|Operating Hours||Opens Tues-Sat: 5:30–10:30pm|
Dom Pérignon Menu from $480++
28 Wilkie is a small, unpretentious restaurant with a very relaxed atmosphere. The restaurant itself is not pretentious or ostentatious, with a simple layout and decor. 28 Wilkie may not be the type of restaurant that has everyone talking, but it's definitely one that has a loyal following.
It's the city's first caviar bar, and it serves five varieties of black gold from its own farm. It also offers tasting flights or individually, with an interesting wine list to match.
This restaurant prepares a modern take on Italian food. One of its popular dishes is also known as Piedmont tajarin pasta that is served with lobster, pesto, and lemon. This is the secret of the owner's grandmother's recipe! This restaurant is a must-try!
"What can I say but impeccable food especially the caviar and wagyu. Service attention was also top notch."
Now you have our list of the best Michelin-starred restaurants in Singapore. If there are other awesome Michelin star restaurants that you feel should be part of this list, let us know!
If you are looking for restaurants that serves fine dining food without Michelin stars, you can definitely check out the best fine dining restaurants in Singapore!
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