30 Best Chinese Restaurants in Singapore For Affordable & Good Chinese Food (2024)

Are you looking for the best Chinese cuisine to eat in Singapore? Check out the best Chinese restaurants offering the most delicious Chinese cuisine for you to feast with your loved ones!

Updated on October 30, 2023 


Jason Wong
Best Chinese Restaurants in Singapore
30 Best Chinese Restaurants in Singapore For Affordable & Good Chinese Food (2024)
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Chinese Restaurant Singapore

Singapore is a melting pot of cultures, and this is reflected in its vibrant food scene. Chinese cuisine is a staple in Singapore, and there are many Chinese restaurants to choose from. These restaurants offer a wide range of dishes, from traditional Cantonese fare to more modern and innovative creations.

In Singapore, Chinese restaurants are popular among locals and tourists alike, and can be found in many different parts of the city. These restaurants often offer a variety of dishes, from traditional Cantonese fare to more modern and innovative creations.

Whether you’re looking for a quick bite to eat or a more leisurely dining experience, a Chinese restaurant in Singapore is a great place to enjoy some delicious food.

best iconBest Chinese Restaurants in Singapore (2024)

Our team of experts have researched and curated a list of the Best Chinese Restaurants in Singapore. Our list of recommendations are based on ours and others' first-hand experience, so it will be helpful for you! Let's not wait and get to it!

1. Putien

Best Chinese Restaurant Singapore: Putien
DetailsPutien is known for Putian or Henghwa cuisine, a style of Fujianese cooking that uses a lot of fresh seafood that is easily available to the coastal city.
AddressHere’s a full list of restaurants
ContactAs in the URL above per location
Operating HoursAs in the URL above per location
PricesMudskippers with Tender Bean Curd: S$29.80

Putien is a Singapore-based restaurant known for its traditional Fujian cuisine. With a growing network of over 80 outlets across Southeast Asia, Hong Kong, Taiwan, and Mainland China, Putien has established itself as a global powerhouse in the food industry. From its humble beginnings as a coffee shop on Kitchener Road in 2000, Putien has reached new heights in the culinary world, having won the prestigious Michelin Guide Singapore award for six consecutive years since 2016.

Putien is renowned for its fresh ingredients, which are sustainably sourced and carefully prepared to ensure the best taste possible. A unique and delicious dining experience, Putien’s menu offers a wide array of dishes, ranging from traditional Fujian dishes such as Oyster Cake and Duotou Clams, to more contemporary dishes such as Drunken Chicken and Braised Pork Belly.

To celebrate the best of Fujian cuisine, Putien has launched several special menus, including the Oyster Festival and the Duotou Clams Festival. The Oyster Festival has two brand new recipes, along with discounted prices for two dishes. Meanwhile, the Duotou Clams Festival features a limited-edition menu that showcases the best of Putien’s offerings.

Putien is the perfect place for food lovers everywhere to experience the authentic flavors of Fujian cuisine. With its fresh ingredients, creative dishes, and unbeatable prices, Putien is sure to make your dining experience one to remember. Whether you’re looking for a special occasion or a casual night out, Putien is sure to be your go-to spot for a delicious and unique dining experience.

What We Like

  • Putien is a renowned global powerhouse in the food industry, having won the prestigious Michelin Guide Singapore award for six consecutive years since 2016.
  • Putien is known for its fresh ingredients, sustainably-sourced and carefully prepared to ensure the best taste possible.
  • Putien’s menu offers a wide array of dishes, ranging from traditional Fujian dishes such as Oyster Cake and Duotou Clams to more contemporary dishes.
  • Putien has launched two special menus – Oyster Festival and Duotou Clams Festival – offering brand new recipes and discounted prices.
  • Putien is the perfect place for food lovers everywhere to experience the authentic flavors of Fujian cuisine, with fresh ingredients, creative dishes, and unbeatable prices.


“Even though it is a Michelin star, the food is not expensive. (About 20,000 won per menu) The food is clean and delicious, the store is clean and the service is good. It was the best restaurant I visited in Singapore (I came here twice). I really recommend it.”

2. The Dragon Chamber

Best Chinese Restaurant Singapore: The Dragon Chamber
The Dragon Chamber
DetailsDiscover the secret entrance and stumble through a tunnel into a den of gastronomic adventure. Befitting of its covert concept, the Dragon Chamber’s test kitchen features head to tail dishes that are not typical Chinese banquet yet with immense flavors.
AddressAddress: 2 Circular Rd, Singapore 049358
Phone+65 6950 0015
Operating HoursTuesday-Sunday: 11:00am-3:00pm, 5:00pm-10:30pm
Monday: Closed
PricesKinmedai Fish With Crispy Scales: $108.00

You can find the Dragon Chamber out in the middle of nowhere. When you enter, you’ll be taken back in time to Chinatown’s gambling hideouts and secret society hangouts. It’s hidden behind a fridge door at an unassuming neighborhood cafe. Along with traditional dishes including wagyu truffle beef hor fun and roasted Irish duck, adventurous diners will enjoy dishes like braised crocodile foot.

For those who seek something more than the ordinary, The Dragon Chamber is a must-try! This unique hidden restaurant serves up the best of Chinese cuisine with a modern twist. From the Soft Shell Crab with Hokkaido Scallop Crispy Noodles to the Wagyu Truffle Beef Hor Fun, each dish is expertly prepared and full of flavour.

The atmosphere of The Dragon Chamber also adds to its charm – reminiscent of old-time Chinatown gambling dens and secret society hangouts, the restaurant is sure to be a memorable experience. The prices are also quite reasonable, with most dishes coming in at under $70.00.

Overall, The Dragon Chamber is a great spot for a night out with friends and family. If you’re looking for something a bit more adventurous and unique, this is definitely the place for you. With its delicious cuisine and one-of-a-kind atmosphere, you’re sure to have an unforgettable time.

What We Like

  • Indulge in an unforgettable experience with The Dragon Chamber’s unique atmosphere reminiscent of old-time Chinatown gambling dens and secret society hangouts.
  • Enjoy a delicious array of Chinese cuisine with a modern twist – from Soft Shell Crab with Hokkaido Scallop Crispy Noodles to Wagyu Truffle Beef Hor Fun.
  • Prices are quite reasonable with most dishes coming in at under $70.00.
  • Perfect for a night out with friends and family – you’re sure to have an unforgettable time!
  • Step out of the ordinary and try something new – The Dragon Chamber is a must-try!


“Great beef hor fun and firecracker chicken. Portions are enormous.“

3. Summer Pavilion

Best Chinese Restaurant Singapore: Summer Pavilion
Summer Pavilion
DetailsSophisticated restaurant in a high-end hotel offering refined Cantonese cuisine, including dim sum.
AddressLocated in: The Ritz-Carlton, Millenia Singapore
Address: 7 Raffles Ave., Singapore 039799
Phone+65 6434 5286
Operating HoursMonday-Sunday: 11:30am-2:30pm, 6:30pm-10:30pm
PricesDouble Boiled Fish Bone Soup, Fish Maw,Wolfberry: $45 per person

If you’re looking for Chinese fine dining, you might be doing it for a special occasion, a date, or just because you want to. No matter what the reason is, people frequently opt for the Summer Pavilion.

Summer Pavilion has been a go-to restaurant for those seeking an exquisite dining experience for six consecutive years. Serving authentic Cantonese cuisine in a sophisticated setting, Summer Pavilion has earned a Michelin star for its dedication to quality and excellence.

The restaurant offers lunch and dinner with hand-painted tableware, six private dining rooms, and a selection of specialty teas from Tea Bone Zen Mind. The setting is inspired by a Chinese garden which adds to the restaurant’s charm and beauty.

Summer Pavilion has also made it possible to enjoy their signature dishes such as poached rice with Canadian lobster and marinated smoked whole duck with Chinese tea leaves right at home. A selection of exquisite wines and specialty teas from Tea Bone Zen Mind are available to complement your meal.

Summer Pavilion is also suitable for events such as special occasions, extended family reunions or business discussions. The six private dining rooms, named after Oriental plants, can accommodate groups of various sizes ranging from intimate parties of eight to larger celebrations of up to 30. The largest private room, the Garden Suite, can seat a private party of up to 30 persons and is perfect for hosting extended family reunions or company events.

For those looking to add an extra touch of sophistication to their dining experience, Summer Pavilion provides an extensive list of over 120 wines to savor alongside a refined Cantonese meal. Whether it’s for a luxurious meal at home or a special event, Summer Pavilion is the perfect place for an exquisite Cantonese dining experience.

What We Like

  • Summer Pavilion has been a go-to restaurant for the finest Cantonese cuisine for six consecutive years, earning a Michelin star for its quality and excellence.
  • Enjoy signature dishes such as poached rice with Canadian lobster and marinated smoked whole duck with Chinese tea leaves at home.
  • Six private dining rooms, named after Oriental plants, can accommodate groups of various sizes, ranging from 8 to 30 people.
  • The Garden Suite is the largest private room, perfect for hosting extended family reunions or company events.
  • An extensive selection of over 120 wines is available to savor alongside a refined Cantonese meal.


“Having a splendid time with friends! Thanks Karen & her fellow crew!I have been to many restaurants and must say that their service was great to the details!! Not once did we have to ask for our tea to be filled. Friendly service and awesome food!”

4. Chui Huay Lim Teochew Cuisine 醉花林品潮轩

Best Chinese Restaurant Singapore: Chui Huay Lim Teochew Cuisine %E9%86%89%E8%8A%B1%E6%9E%97%E5%93%81%E6%Bd%Ae%E8%Bd%A9
Chui Huay Lim Teochew Cuisine 醉花林品潮轩
DetailsOur dining concepts celebrate authentic Teochew cuisine through crafting our dishes only with the freshest, finest ingredients, executed using the purest methods of preparation—the tenets of Teochew culinary philosophy.
AddressLocated in: Chui Huay Lim Club
Address: 190 Keng Lee Rd, #01-02 Chui Huay Lim Club, Singapore 308409
Phone+65 6732 3637
Operating HoursMonday-Sunday: 11:30am-2:30pm, 5:30am-10:00pm
PricesTeochew Classic Platter (Large): $108.00

Popular Chinese restaurant Chui Huay Lim is situated in one of wealthiest clan associations in Singapore. Chui Huay Lim has gradually grown from its modest origins as a small restaurant to incorporate an outdoor patio as well as the second level of the clubhouse.

Chui Huay Lim Teochew Cuisine is a one-of-a-kind restaurant that offers a truly unique dining experience. Located in the historic Chui Huay Lim Club on Keng Lee Road, the 4,000 square foot restaurant has been faithfully serving up delicious classics of Teochew cuisine since 2011.

The restaurant takes great pride in staying true to the heritage of Teochew cuisine, engaging a food consultant from Swatow for traditional recipes. From the signature dish of ‘Puning’ Fermented Bean Chicken to other favourites like Steamed Pomfret, Braised Duck, Cold Crab, Roasted Suckling Pig, and Yam Paste, the restaurant offers a delightful variety of classic Teochew dishes. The menu also features new culinary creations, making sure each visit is unique.

The interiors are decorated with traditional décor elements that reflect Singapore’s rich history, and the restaurant can accommodate up to 700 guests in nine private dining rooms and a banquet hall. Perfect for events ranging from light-hearted karaoke sessions to grand weddings and corporate conferences, Chui Huay Lim Teochew Cuisine is indeed a special place to discover the delights of Teochew cuisine.

What We Like

  • Discover the delights of Teochew cuisine at Chui Huay Lim Teochew Cuisine, a 4,000 square-foot restaurant located in the historic Chui Huay Lim Club on Keng Lee Road.
  • Enjoy a unique and authentic dining experience with traditional recipes from the food consultant from Swatow.
  • Savour the signature dish of ‘Puning’ Fermented Bean Chicken and other classic Teochew dishes like Steamed Pomfret, Braised Duck, Cold Crab, Roasted Suckling Pig, and Yam Paste.
  • Enjoy new culinary creations that make each visit unique.
  • Take advantage of the restaurant’s traditional décor and seven private dining rooms and a banquet hall that can accommodate up to 700 guests for events ranging from light-hearted karaoke sessions to grand weddings and corporate conferences.


“Delicious seafood restaurant that’s a bit upper scale. Randomly stumbled upon this place. The marble goby was cooked perfectly. Never had steam goby with kidney preserved showcasing the freshness and skill. Teochew Cuttlefish Stir Fried with Yellow Chives is also delicious with mixture of pork skin mixed in.“

5. Wah Lok Cantonese Restaurant

Best Chinese Restaurant Singapore: Wah Lok Cantonese Restaurant
Wah Lok Cantonese Restaurant
DetailsBe inspired by exquisitely crafted creations that showcase every nuance of authentic Cantonese cuisine, uplifted by modern interpretations and quality world-sourced ingredients.
AddressLocated in: Carlton Hotel Singapore
Address: 76 Bras Basah Rd, Singapore 189558
Phone+65 6311 8188
Operating HoursMonday-Saturday: 11:30am-2:30pm, 6:30pm-10:00pm
Sunday & Public Holiday: 11:00am-2:30pm, 6:30pm-10:00pm
PricesProsperity Set: $748++ for 5 persons

Wah Lok is a Cantonese cuisine-focused restaurant which boasts a regal entrance, contemporary interiors with Oriental influences, and a hall illuminated by a descending chandelier.


“Great dim sum and more. The peking duck was nice and crispy. What stood out was the carrot cake fried with XO sauce, it has a good XO kick and nice mouth-feel overall. The carrot cake cubes were also moist and not tasteless. Will probably return to try other items in the menu.”

6. Lei Garden Restaurant

Best Chinese Restaurant Singapore: Lei Garden Restaurant
Lei Garden Restaurant
DetailsLei Garden is a multi-national restaurant group that offers an extensive range of outstanding Asian and international cuisine.
AddressLocated in: CHIJMES
Address: 30 Victoria St, #01-24 CHIJMES, Singapore 187996
ContactPhone+65 6339 3822
Operating HoursMonday-Sunday: 11:30am-3:30pm, 6:00pm-10:30pm
PricesSteamed Hairy Crab Roe Dumpling With Minced Pork: $13.80

Lei Garden takes pleasure in making exquisite, mouthwatering, and timeless Chinese dishes. Customers can enjoy crisp and delicate tastes in a fine dining atmosphere that is unforgettabe since theare are delicious new items constantly featured on the menu.


“This place is the real deal, awesome food, good service.“

7. Empress

Best Chinese Restaurant Singapore: Empress
DetailsOffering a contemporary setting with both indoor and alfresco dining options by the waterfront, Empress delivers traditional cuisine, friendly service and a vibrant atmosphere.
AddressLocated in: Asian Civilisations Museum
Address: 1 Empress Pl, #01-03 Asian Civilisations Museum, Singapore 179555
Phone+65 6776 0777
Operating HoursMonday-Friday: 11:30am-3:00pm, 6:00pm-10:30pm
Saturday & Sunday: 11:00am-3:00pm, 6:00pm-10:30pm
PricesEmpress Signatures Sharing Menu (5 Courses): $70 /person

With its stunning modern-oriental ambiance, the Empress restaurant within the Singapore Asian Civilisations Museum is one to cherish. The inside is magnificent, with white and light grey marble flooring and classic oriental screens adorned with flowers that stand out strikingly against the dark background. For a weekend brunch with dim sum, Empress is worth a visit in terms of style.

It goes well with the appetizer of salted egg and crisp deep-fried tofu for a light supper along the renowned Singapore River. Cantonese cuisine wouldn’t be complete with the absence of energizing broths in addition to the traditional dishes, especially the sweet and sour lychee pork.


“Amazing view of Singapore river in front of the restaurant. Nice variety of Chinese food!”

8. Jade

Best Chinese Restaurant Singapore: Jade
DetailsWith its revamp in 2017, the restaurant upped the ante by unveiling a more focused culinary direction by Executive Chinese Chef Leong Chee Yeng and new interiors, enhancing the dining experience for connoisseurs.
AddressLocated in: The Fullerton Hotel Singapore
Address: 1 Fullerton Square, Singapore 049178
Phone+65 6877 8188
Operating HoursMonday-Friday: 11:30am-3:00pm, 6:30am-10:30pm
Saturday & Sunday: 11:30am-1:00pm, 1:30pm-3:00pm, 6:30pm-10:30pm
PricesRoasted Peking Duck Feast: S$148 per person

Jade is one of The Fullerton Hotel’s most significant features. It was built with an elegant style that emphasizes the history of the nation. Because of the place’s design and location, they are the go-to Chinese restaurant for fine dining in Singapore.

For more than 20 years in Singapore, the Chinese restaurant has been offering dishes from the best traditional Cantonese cuisine. It is perfect for large events because it can accommodate over 100 people.


“I am so glad to have the opportunity to savour the food here, thanks to the invitation by a colleague to her cozy wedding reception. I am completely wowed by the quality of the food and how they are meticulously prepared. It is by far the most enjoyable food at a wedding dinner. I will definitely come back here to try their other dishes.”

9. Hai Tien Lo

Hai Tien Lo
DetailsFeaturing traditional Cantonese dining with a contemporary twist, Hai Tien Lo is an award-winning restaurant offering a wide variety of classic dishes using age-old recipes, as well as a ‘new Cantonese’ menu curated by our chefs.
AddressLocated in: Pan Pacific Singapore
Address: 7 Raffles Blvd, Singapore 039595
ContactPhone+65 6826 8240
Operating HoursMonday-Sunday: 11:30am-2:30pm (Last order at 2:00pm), 6:00pm-10:30pm (Last order at 10:00pm)
PricesBoiled Fish Fillet, Scallops and Prawns Porridge: $16.00

This restaurant at Pan Pacific is a must-try for a delightful but unpretentious lunch with your work companions or to celebrate a friend or family’s birthday because of its scrumptious dim sum and soul-stirring distinctive dishes.

Hai Tien Lo is one of the best Chinese restaurants in Singapore because of its reputable name in local dining with exacting quality for great Cantonese dishes.

The restaurant transforms traditional Chinese dishes into works of art using avant-garde methods. Seasonal themed master menus, including delicious duck confit with a Chef’s Specialty Red Wine Sauce, are one way Hai Tien Lo changes up the menu. The set-price meals are the perfect complement to holiday celebrations in the country.

The opulent Hai Tien Lo is situated on Level 3 of the Pan Pacific Hotel and routinely ranks at the top of lists of must-try soups, dim sum, and beloved Chinese dishes.


“Helmed by NEW Executive Chef Ricky Leung with more than 30 years of culinary experience, Hai Tien Lo (海天楼) presents a refreshed menu along with the introduction of his signature creations available for dine in at Hai Tien Lo from 10 Oct 2022.”

10. Cherry Garden

Best Chinese Restaurant Singapore: Cherry Garden
Cherry Garden
DetailsCherry Garden offers an eclectic menu of Cantonese cuisine, presented with artistic modern flair. Using fresh, seasonal produce, the menu changes regularly but always offers authentic Cantonese dishes.
AddressLocated in: Mandarin Oriental, Singapore
Address: 5 Raffles Ave., Singapore 039797
ContactPhone+65 6885 3500
Operating HoursMonday-Friday: 12:00pm-2:30pm, 6:30am-10:30pm
Saturday & Sunday: 11:00am-3:30pm, 6:30am-10:30pm
PricesCasserole of sliced abalone with chicken (Whole): $102.00

Cherry Garden is authentic to tradition in that it was constructed in accordance with Chinese Feng Shui customs. It is one of the most elegant Chinese restaurant in Singapore because of its exquisite and cozy ambience. It operates under the tenet that only fresh ingredients can provide the most delicious Cantonese dishes.


“Very nice dim sum buffet lunch. At 88++ for adults. It’s nice they serve everything in tiny dishes so you can really try at least half the menu without much effort. The wasabi prawns were definitely a hit and so were the baby abalone siewmai. Will be more than happy to come back again in the future.”

11. Li Bai Cantonese Restaurant

Best Chinese Restaurant Singapore: Li Bai Cantonese Restaurant
Li Bai Cantonese Restaurant
DetailsDrawing its inspiration from the poet’s classic lyrical poems, Executive Chinese Chef Chung Yiu Ming at award-winning Li Bai whips up exquisite authentic Chinese cuisine with skilled and deliberate strokes served in the tradition of grand Emperors to create a divine gourmet experience for diners.
AddressLocated in: Sheraton Towers Singapore
Address: 39 Scotts Rd, Sheraton Towers Singapore, Singapore 228230
ContactPhone+65 6839 5623
Operating HoursMonday-Saturday: 11:30am-3:00om, 6:30am-10:00pm
Sunday: 10:30am-3:00pm, 6:30pm-10:00pm
PricesFrench Scallop Salad Served with Tangy Saunce: $15 per person

Li Bai Cantonese Restaurant, which is located in Sheraton Towers Singapore, serves scrumptious Cantonese food. A truly regal dining experience in Singapore is offered by their delectable Chinese cuisine, which is served with a beautiful table setting of silver, jade and fine bone china.


“Top tier Cantonese restaurant. The service, the food, all amazing. I am quite sure the price would be equally amazing as well. Great experience.“

12. MYO restobar

Best Chinese Restaurant Singapore: Myo Restobar
MYO restobar
DetailsLocated at the heart of CBD, enjoy a mouth-watering dining experience over a panoramic view of Singapore’s Central Business Distric. MYO restobar seats 120 people over 3,000 square feet, and features floor to ceiling windows in a modern setting.
AddressLocated in: Oxley Tower
Address: 138 Robinson Road Oxley Tower Lobby 1, #19-01, Singapore 068906
Phone+65 6931 1247
Operating HoursSunday-Friday: 11:00am-3:00pm, 5:30am-9:30pm
Saturday: Closed
PricesKia Hiang Claypot Spring Chicken (700 gm): $25 each

If you’re looking for a fantastic Cantonese restaurant in Singapore that serves traditional home-style Chinese dishes, you should go to MYO. Not only it is the ideal restaurant for you, it has a beautiful setting.

MYO is a restaurant and bar best known for its chicken. Their clay pot chicken is their most sought-after dish. That meal had the humblest of beginnings since, initially, it was only made for their staff.


“Will definitely visit again and I think 5 start is not even enough. EXTREMELY GREAT Resturant which I would highly recommend everyone to try. You will not regret.”

13. Jiang-Nan Chun

Best Chinese Restaurant Singapore: Jiang Nan Chun
Jiang-Nan Chun
DetailsEmbodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our award-winning restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.
AddressLocated in: Four Seasons Hotel Singapore
Address: 190 Orchard Blvd, Singapore 248646
Phone+65 6831 7220
Operating HoursMonday-Sunday: 11:30am-2:30pm, 6:00pm-10:30pm
PricesChef’s Signature Menu: S$198.00 per person (2 people minimum)

The one-star Michelin awarded Jiang Nan Chun is one of the premier Cantonese restaurants on the island. They have private dining rooms with own bars and kitchens. They serve great dishes at every meal, which explains why the prices are so high.

Tucked away in a corner of the Four Seasons Singapore, the restaurant features a contemporary Chinese design and had a comprehensive renovation from 2016 to 2017. 


“Ordered the Peking duck, paired with caviar which was a first for me, not surprising it was very good! Paired with a bottle of red wine and meal was superb.”

14. Peach Blossoms

Best Chinese Restaurant Singapore: Peach Blossoms
Peach Blossoms
DetailsThrough the use of seasonal produce, modern culinary techniques and artful presentation, award-winning Chef Edward Chong breathes new life into traditional Cantonese cuisine, creating signature dishes that tell stories and evoke senses. 
AddressLocated in: PARKROYAL COLLECTION Marina Bay
Address: 6 Raffles Boulevard Level 5, PARKROYAL COLLECTION Marina Bay, Singapore 039594
Phone+65 6845 1118
Operating HoursMonday-Friday: 12:00pm-3:00pm, 6:30pm-11:00pm
Saturday & Sunday: 11:00am-3:00pm, 6:30am-11:00pm
PricesBraised 3-head Whole Abalone in Superior Oyster Sauce*: $88.00

For a Chinese restaurant in Singapore, it features one of the most attractive interiors. Peach Blossoms serves various dishes that are as Instagrammable as they are good.

With its rustic and vibrant colors, the remodeled restaurant could pass for a Muji dining room decorated in Chinese style. Aesthetics were taken into consideration when creating the setting and menu. 


“Delicious food and amazing presentation. Even the complementary longevity buns were so beautifully presented, my mom was so impressed.”

15. Jia Wei Chinese Restaurant

Best Chinese Restaurant Singapore: Jia Wei Chinese Restaurant
Jia Wei Chinese Restaurant
DetailsJia Wei, quality cuisine inspired by home recipes and the use of local ingredients.
AddressLocated in: Grand Mercure Singapore Roxy
Address: 50 East Coast Road, Marine Parade Rd, Roxy Square, Singapore 428769
Phone+65 6340 5678
Operating HoursTuesday-Sunday: 12:00pm-3:00pm (last order 2:30pm), 6:00pm-11:00pm (last order 9:30pm) 
Monday: Closed
PricesTangerine Peel Infused Pork Ribs: $7.80

Jia Wei is situated on the second floor of the Grand Mercure Singapore Roxy, somewhat away from Singapore’s flashy Chinese restaurants. Due to its location away from Chinatown’s activity, Jia Wei is less well known than some of the other restaurants on this list. The meal is of fairly extraordinary quality, thus a visit is unquestionably required. They serve scrumptious dishes at affordable prices.


“The ambience is very nice … good service and of course great food.”

16. Si Chuan Dou Hua

Best Chinese Restaurant Singapore: Si Chuan Dou Hua
Si Chuan Dou Hua
DetailsA hidden gem in Little India. We serve authentic Sichuan and Cantonese delicacies skilfully prepared by a team of talented chefs. Savour a wide array of family-friendly favourites including Braised Pork Belly served in Whole Pumpkin and specialities such as the nutritious double-boiled soups, succulent Roast Suckling Pig as well as handmade dim sum.
AddressUOB Plaza
Located in: UOB Plaza 1
Address: 80 Raffles Place #60-01, #1 UOB Plaza, Singapore 048624
Phone+65 6535 6006
Operating Hours
Monday-Thursday: 11:30am-9:00pm
Friday-Sunday: 11:30am-10:00pm
Beach Road
Located in: PARKROYAL on Beach Road
Address: 7500 Beach Rd, Singapore 199591
Phone+65 3138 6711
Operating Hours
Sunday-Friday: 11:30am-10:00pm
Saturday: 11:30am-9:30pm
Kitchener Road
Located in: PARKROYAL on Kitchener Road
Address: 181 Kitchener Rd, Level 3, Singapore 208533
Phone+65 3138 5359
Operating Hours
Monday-Sunday: 11:30am-2:30pm, 6:00pm-10:30pm
ContactAs above per location
Operating HoursAs in the address info per location
PricesHairy Crab Set Menu: $148++ per person (Minimum 2 persons)

Si Chuan Dou Hua in PARKROYAL, Kitchener, has been a mecca for both Sichuan and Cantonese cuisine since its establishment in 1996, with a slightly greater focus on the latter.

Relish their Claypot Rice with Assorted Waxed Meat and their wonderfully soothing Braised Fish Maw, Conpoy in Brown Broth, Sea Cucumber, and Abalone.


“Had a wonderful dining experience here. The service was excellent. The Kungfu tea was wonderful and delightful! Food was excellent especially the beef! The service staff does not pressurise us to order more but just order enough. Hence, no food went to waste. Highly recommend this place!”

17. Yan Restaurant at National Gallery Singapore 宴中餐馆

Yan Restaurant at National Gallery Singapore 宴中餐馆
DetailsYàn alludes to both its name and its artistic setting with a ‘feast’ of exquisite Cantonese flavours, served with sincerity and heart.
AddressLocated in: National Gallery Singapore
Address: 1 Saint Andrew’s Road #05-02 National Gallery, Singapore 178957
Phone+65 6384 5585
Operating HoursMonday-Sunday: 11:30am-2.30pm (Last order at 2:00pm), 6:00pm-10:00pm (Last order at 9:15pm)
PricesSignature Crispy Roast Suckling Pig served in 3 ways (Whole): $338.00

If you’re looking for authentic Cantonese food in Singapore, Yan is the right place which is housed in the National Gallery Singapore. A banquet of fine Cantonese cuisine is served with honesty and passion by the head chef and their team of cooks. This restaurant makes references to both its name and its artistic surroundings.


“Enjoyed personalised service from restaurant manager, thanks to colleague who is a regular and brought us to enjoy a great meal in good company!”

18. Imperial Treasure Super Pecking Duck Restaurant

Best Chinese Restaurant Singapore: Imperial Treasure Super Peking Duck
Imperial Treasure Super Peking Duck
DetailsAs you unwind in the contemporary textured wood and glass interior, our highly trained staffs are attuned to your every need. The restaurant overlooks the glittering casino floor at Marina Bay Sands, with private rooms that offer stunning views of the Marina Bay Waterfront and the Esplanade. Delight in the company of your loved ones or business partners as you feast.
Located in: Paragon Shopping Centre
Address: 05-42/45, Paragon, 290 Orchard Rd, Singapore 238859
Phone+65 6732 7838
Operating Hours
Sunday-Friday: 10:30am-2:45pm, 6:00pm-10:00pm
Saturday: 11:00am-2:45pm, 6:00pm-10:00pm
Asia Square
Located in: Asia Square Food Garden
Address: 8 Marina View 02-08/10 Asia Square Tower 1, Singapore 018960
Phone+65 6636 1868
Operating Hours
Monday-Friday: 11:30am-3:00pm, 6:00pm-10:00pm
Saturday & Sunday: 11:00am-3:00pm, 6:00pm-10:00pm
ContactAs above per location
Operating HoursAs in the address info per location
PricesSteamed Prawn Dumpling ‘Ha Kau: $8.00 / 4 pcs.

Of all the Chinese cuisines, Cantonese is without a doubt the most widely known and diverse. Imperial Treasure Cantonese Cuisine is a restaurant where diners will never be unhappy. 


“Been 3 years since I last ate here, Great food and dinning experience always.”

19. Madame Fan Restaurant

Best Chinese Restaurant Singapore: Madame Fan
Madame Fan
DetailsMadame Fan is a theatre-dining concept that introduces a new era of Chinese dining in Singapore. Through exquisite Cantonese creations that are daringly delectable, Madame Fan – a brainchild of famed restauranteur Alan Yau – will offer an experience that is both alluring and intoxicating.
AddressLocated in: South Beach Tower
Address: 32 Beach Rd, The NCO Club, Singapore 189764
Phone+65 6818 1921
Operating HoursMonday-Friday: 12:00am-2:30pm, 6:00pm-10:00pm
Saturday & Sunday: 11:00am-3:30pm, 6:00pm-10:00pm
PricesSteamed Red Spotted Grouper: $24.00

The NCO Club is home to Madame Fan, a cutting-edge, fine dining restaurant with a Chinese background. Spending time with this skillfully updated rendition of Chinese classic dishes is worthwhile regardless of the occasion.


“Had the ultimate dim sum set for lunch. Good variety of steamed and fried food coupled with Cantonese classic delights. Ambience was quiet and cozy. Worth trying.”

20. Song Garden Chinese Restaurant

Best Chinese Restaurant Singapore: Song Garden Chinese Restaurant
Song Garden Chinese Restaurant
DetailsSong Garden gives you an unforgettable taste of the city’s culinary excellence. Our skillful chefs have elaborated a mouth-watering array of contemporary dishes. 
AddressLocated in: Mercure Singapore Bugis
Address: 122 Middle Rd, Level 2 Mercure Singapore Bugis, Singapore 188973
Phone+65 6521 9299
Operating HoursMonday-Friday: 11:30am-2:30pm, 6:00pm-10:00pm
Saturday, Sunday & PH: 10:00am-3:00pm, 6:00pm-10:00pm
PricesSet Lunch Menu: $52.00++ per person (minimum 2 persons)

The great variety of scrumptious and appealing food served at this modern Cantonese restaurant, located on the second story of the Mercure Singapore Bugis, attracts foodies. 

Their experienced chefs have developed a tempting selection of modern cuisine. Traditional Chinese artwork and furnishings are featured in the main restaurant and six private dining rooms. The place is perfect for banquets and business lunches. It is bright during lunchtime and cozy at night there.


“The yumcha here was very good in terms of taste & variety. Service was attentive. They provide complimentary carpark coupon too.“

21. Blue Lotus Singapore

Best Chinese Restaurant Singapore: Blue Lotus Singapore
Blue Lotus Singapore
DetailsBlue Lotus consistently maintains a strong brand image, guided by clear brand pillars, including high food quality, a fun dining experience, attentive service, and innovative and creative dishes.
AddressLocated in: Quayside Isle
Address: 31 Ocean Way, #01 – 13 Quayside Isle, Singapore 098375
Phone+65 9781 1663
Operating HoursMonday-Thursday: 5:30am-10:00pm
Friday-Sunday: 11:30am-3:00pm, 5:30am-10:00pm
PricesBlack & White Peppercorn Crab: $9.6/100gm

In order to develop traditional dishes in a contemporary approach, the Blue Lotus Chinese Eating House continuously pushes the envelope and explores with a range of flavors, meticulously mixing them to present traditional foods in a creative way.


“Blue Lotus consistently delivers a high quality menu. The chilli pomelo crab is a must have. Do make your reservation and let them know your intention. The crabs come in fresh every late afternoon. The outdoor seating is a must book as well, the ambience is very enjoyable.“

22. Orchid Live Seafood

Best Chinese Restaurant Singapore: Orchid Live Seafood
Orchid Live Seafood
DetailsRetails live seafood such as lobsters, oysters and crabs, cleaned and prepared to your desired style. Able to takeaway and deliver live seafood and also our restaurant’s famous lobster porridge and Steven Chicken.
AddressHomeTeamNS Khatib
Located in: HomeTeamNS Khatib
Address: 2 Yishun Walk, #03-01 HomeTeamNS Khatib, Singapore 767944
Phone+65 6756 0311
Jln Kelulut
Address: 16 Jln Kelulut, Singapore 809033
Phone+65 6484 2495
ContactAs above per location
Operating HoursMonday-Sunday: 11:00am-2:30pm, 5:00pm-10:00pm
PricesLive South Africa Abalone (100g) $25 / piece

When dining at Orchid Live Seafood, you’ll get a sense of being whisked back in time. Patrons have been loyal the traditional seafood restaurant despite the fact that it is situated in a rural location of Sembawang.

If you dine in the restaurant, relish their sought-after Lobster Porridge. If you want to treat yourself, you should absolutely get this dish.


“Nice and affordable food served here, not crowded, ambience is nice and cosy. Staff are friendly and resturant is clean. Definitely highly recommend!”

23. Yi Jia South Village Seafood Restaurant

Best Chinese Restaurant Singapore: Yi Jia South Village Seafood Restaurant
Yi Jia South Village Seafood Restaurant
DetailsYi Jia South Village Seafood Restaurant is famous for its Salted Egg Crab, Chai Po Tofu, Fish Head Steamboat, Curry Fish Head & many more delectable dishes.
AddressAddress: 544 MacPherson Rd, Singapore 368225
ContactPhone+65 6747 8263
Operating HoursMonday-Sunday: 11:00am-2:30pm, 5:00pm-10:00pm
PricesSalad You Tiao: $20.00 (Large)

The neighborhood restaurant Yi Jia South Village Seafood Restaurant has a casual atmosphere and a chef that is passionate about serving fantastic Chinese seafood at affordable prices. The restaurant is an excellent spot for family or friends to enjoy a happy dinner on Macpherson Road.


“Crabs are decent for the price, fair deal. Will be back again w my family for the crabs. Service is not slow, and servers will come check on the food every now and then.“

24. Man Fu Yuan Restaurant

Best Chinese Restaurant Singapore: Man Fu Yuan Restaurant 1
Man Fu Yuan Restaurant
DetailsLauded by Singapore Tatler as one of Singapore’s best Chinese restaurants and recipient of the Michelin Plate, Man Fu Yuan is a stalwart in the Chinese fine dining scene in Singapore, serving culinary presentations that showcase an artful balance of modern palates with traditional Cantonese craftsmanship. 
AddressLocated in: Bugis Junction
Address: 80 Middle Road Level 2 InterContinental Singapore, Singapore 188966
ContactPhone+65 6825 1008
Operating HoursMonday-Friday: 12:00pm-3:00pm, 6:00pm-10:00pm
Saturday & Sunday: 11:30am-3:00pm, 6:00pm-10:00pm
PricesSet Lunch (4 Courses): $52 per person minimum of two to dine

Man Fu Yuan’s understated and cozy surroundings are in stark contrast to the entire InterContinental Singapore, with its stunning contemporary Peranakan designs as well as the chic Ash & Elm, which can be viewed directly above the Chinese restaurant on the second floor.


“I like the dimsum at Man Fu Yuan, good service by Shirley and chin chin,. Will come back again.”

25. Yi by Jeremy Leung

Best Chinese Restaurant Singapore: Yi By Jereme Leung
Yì By Jereme Leung
DetailsYì by Jereme Leung leverages on the art form of fine dining to awaken the appetite and the senses of patrons. The restaurant delivers cuisine that takes guests on an exploration voyage to China’s vastly diverse cultural regions.
AddressLocated in: Raffles Hotel
Address: 1 Beach Rd, Singapore 189673
ContactPhone+65 6337 1886
Operating HoursMonday-Sunday: 11:30am-2:00pm, 6:00pm-9:30pm
PricesDinner Set Menu I: $138 / person (Minimum of 2 persons)

Yi by Jereme Leung is a Singaporean interpretation of traditional Chinese food and offers long-forgotten dishes and modernized. It was established by Chef Jereme Leung out of passion for Chinese cuisine, which he developed over years of work with some of the finest hotels in Asia and his journey across China, where he experienced cuisine from various regions. 

Explore some of the most favorite Chinese meals that have been artistically remade. The Hundred-Ring Cucumber with Poached Sea Whelk is a striking dish made of cucumber that has been precisely sliced to make a lovely spiral and set on a soy sauce vinaigrette.


“Yì by Jereme Leung presents a revitalised menu of refined contemporary Chinese culinary creations, served alongside signature favourites with a modern touch whilst retaining traditional flavours and classic styles.”

26. 5 on 25

Best Chinese Restaurant Singapore: 5 On 25
5 ON 25
DetailsSavour refined Cantonese cuisine in a modern upscale setting that is a sophisticated mix of romance and nostalgia. Ideal for intimate dining sessions are two private dining suites, which seat 12 and 8.
AddressLocated in: Andaz Singapore – a Concept by Hyatt
Address: 5 Fraser St, Level 25 Andaz, Singapore 189354
ContactPhone+65 6408 1234
Operating HoursTuesday-Friday: 11:30am-2:30pm, 6:00pm-10:00pm
Saturday & Sunday: 11:30am-1:00pm, 1:15am-2:30pm, 6:00pm-10:00pm
Monday: Closed
PricesDinner Set Two: $128 per person (minimum two persons)

Relish the depth of Cantonese cuisine at the newest restaurant in Andaz Singapore. It is prepared with premium ingredients and a unique touch. It includes fried bird’s nest that is filled with Sri Lankan crab, exquisite duck meat that has been smoked with jasmine tea leaves, a savory stock, beansprouts, and many others.

The cuisine is even more environmentally beneficial because it uses responsibly harvested ingredients like fresh, live fish and cage-free eggs. One of the restaurant’s specialties is the dim sum menu, which is prepared by head chef Peh Teik Seong and includes both fried delicacies and traditional steamed dumplings.


“Food is modern and good. Had their weekend dim sum, ALC dim sum and topped up for free flow champagne (very well priced i must say). Awesome choice for someone who doesn’t eat much, only wants selected (good stuff) and loads of alcohol.“

27. Hua Ting

Best Chinese Restaurant Singapore: Hua Ting Restaurant
Hua Ting Restaurant
DetailsHua Ting is one of the earliest Chinese fine dining hotel restaurants in Singapore, it aims to impart traditional flavours to new generations of diners, with the art of Cantonese craftsmanship underpinning every dish.
AddressLocated in: Orchard Hotel Singapore
Address: Orchard Hotel Singapore, Level 2, 442 Orchard Rd, Singapore 238879
Phone+65 6739 6666
Operating HoursMonday-Friday: 11:30am-2:30pm, 6:00pm-10:00pm
Saturday & Sunday: 11:00am-2:30pm, 6:00pm-10:00pm
PricesBraised Lobster Spinach Broth, Egg White, Oscietra Caviar: $42.00

Hua Ting Restaurant made an announcement that they would be closing down. They made a comeback back with a more upscale look and cuisine to complement following a four-month makeover and an improved food selection.

Over the years, Hua Ting has solidified a status as one of the leading Cantonese fine dining restaurants in Singapore. With the help of his group of experienced Chinese chefs, Masterchef Chung Lap Fai delivers a unique cuisine that aims to preserve traditional flavors in a modern setting.

The Signature Baked Mango Chicken Tartlet is absolutely fantastic and unique. Two dishes that will impress you are the Crispy Rice in Superior Stock and the Dong Xing Garoupa. 

A brand-new item on the menu at Hua Ting Restaurant is Smoked Peking Duck laced with Aged Pu-Erh and presented with Yuzu Sauce. 


“Hua Ting Michelin branded for its food & service, which match its rank and prices. Great ambience for group gathering.“

28. Wan Hao Chinese Restaurant

Best Chinese Restaurant Singapore: Wan Hao Chinese Restaurant
Wan Hao Chinese Restaurant
DetailsWan Hao Chinese Restaurant checks all the boxes for one of the finest dining destinations that every gourmand should make multiple trips to.
AddressLocated in: Singapore Marriott Tang Plaza Hotel
Address: 320 Orchard Rd, Singapore 238865
Phone+65 6831 4605
Operating HoursMonday-Sunday: 11:30am-3:00pm, 6:00pm-10:00pm
PricesWan Hao Premium Claypot: $108 per person

Wan Hao Chinese Restaurant, which is situated on the second floor of the Singapore Marriott Tang Plaza Hotel, offers a broad variety of expertly prepared Cantonese dishes. If you wish to enjoy exceptional dining settings, there are four private rooms available for meeting important clients and family events.


“Every dish is delicious! The white pepper crab is the best I’ve ever had in Singapore, and the beef cubes are so tender and tasty! XO asparagus is also good! The environment is very quiet and suitable for friends to chat, and the waiters are also very friendly.”

29. Golden Peony

Best Chinese Restaurant Singapore: Golden Peony
Golden Peony
DetailsElegant and oriental, the renowned Golden Peony offers sophisticated Cantonese cuisine, mouth-watering signature dim sum delights and a curated wine list. Discover delectable contemporary Cantonese cuisine, prepared by Celebrity Chef Ku Keung and his group of talented chefs.
AddressLocated in: Conrad Centennial Singapore
Address: 2 Temasek Blvd, Level 3, Singapore 038983
Phone+65 6432 7482
Operating HoursMonday-Friday: 11:30am-2:30pm, 6:30pm-10:30pm
Saturday & Sunday: 11:30am-1:00pm, 1:30pm-3:00pm, 6:30pm-10:30pm
PricesVillage Chicken Crispy Shallot (Whole): $60.00

On the third floor of the Conrad Centennial Singapore Hotel sits the renowned Chinese restaurant Golden Peony. Chef Ku Keung, a well-known Hong Kong native, is in charge of the upscale restaurant and is known for his diverse interpretations on traditional Cantonese cuisine.


“Foods are very delicious and beautiful decore. Can feel how much love and dedication the chefs giving to their foods!”

30. New Ubin Seafood

New Ubin Seafood
DetailsNew Ubin Seafood’s beginnings can be traced back to the island of Pulau Ubin itself, where a humble home served up kampong-style seafood to all who visited Ubin’s north shore, developing a reputation for serving fresh, authentic and delicious seafood in an laid-back and relaxing environment. Look forward to the same hearty zi-char dishes with innovative creations that we love, and hope you do too at New Ubin CHIJMES
Located in: CHIJMES
Address: 30 Victoria St, #02-01B C, Singapore 187996
Phone+65 9740 6870
Operating Hours
Monday: 5:30am-10:00pm
Tuesday-Sunday: 11:00am-3:00pm, 5:30pm-10:00pm
Metropolitan YMCA
Address: 60 Stevens Rd, Metropolitan YMCA (Lobby, Singapore 257854
Phone+65 9740 6870
Operating Hours
Monday-Sunday: 11:00am-10:30pm
Zhongshan Park
Located in: Ramada by Wyndham Singapore at Zhongshan Park
Address: 16 Ah Hood Rd, Singapore 329982
Phone+65 9740 6870
Operating Hours
Monday-Sunday: 12:00pm-3:00pm, 6:00pm-10:00pm
ContactAs above per location
Operating HoursAs in the address info per location
PricesCrispy Pork Jowl: $14.00

Despite its more upscale setting in CHIMJES, New Ubin Seafood still has some of the traditional Singapore Tze char ambiance. The absence of tablecloths and the tiled surface bring to mind a more casual atmosphere. The restaurant is noe of Stockton’s more affordable choices. 

Considering their origins in Tze char, there are various wine options. They boast certain unique Chinese dishes, including foie gras with an egg and chicken cooked in tequila in a claypot. 


“Brought here for dinner by our local Singaporean friends, on our trip from Canada. Couldn’t miss a chance to eat chilli crab with mantao buns, fried chicken, and local noodles, all of which were exceptionally delicious! The staff were extremely friendly and the restaurant atmosphere was both comfortable and lively.”

More Info On Chinese Restaurants in Singapore

Chinese Restaurants Offers Variety of Dishes

One of the best things about Chinese restaurants in Singapore is the variety of dishes on offer. From classic dishes like sweet and sour pork and crispy duck, to more modern creations like fried rice with salted egg yolk and chicken in satay sauce, there is something to suit every taste.

Many Chinese restaurants also offer dim sum, a type of Cantonese dish made up of small bite-sized portions of food served in steamer baskets or small plates. Dim sum is often enjoyed as a brunch or lunch option, and is a great way to try a variety of different dishes.

Chinese Restaurants Offers Traditional Cooking Methods

Another reason to visit a Chinese restaurant in Singapore is to experience the traditional cooking methods used in Chinese cuisine.

Many dishes are cooked using a wok, a versatile piece of cooking equipment that is used for stir-frying, deep-frying, searing, and more. The high heat and rapid cooking of the wok helps to retain the natural flavors and nutrients of the ingredients, resulting in dishes that are full of flavor and healthy.

In addition to the wok, other traditional cooking methods used in Chinese cuisine include steaming, braising, and roasting. For example, steamed fish is a popular dish in Chinese cuisine, where the fish is cooked over a simmering broth to retain its moisture and flavor.

Braising involves cooking the food in a liquid, such as soy sauce or broth, over low heat for a long time, resulting in tender and flavorful dishes. Roasting, on the other hand, involves cooking the food over an open flame or in a special oven, which gives it a crispy, caramelized exterior and juicy interior.

Chinese Restaurants Are Affordable and Accessible

Chinese restaurants in Singapore are also affordable and accessible. Many of these restaurants offer a wide range of dishes at prices that are affordable for most budgets.

In addition, Chinese restaurants can be found in many different parts of the city, so it’s easy to find one no matter where you are.

Whether you’re a visitor to Singapore or a local looking for a tasty meal, a Chinese restaurant is a great place to experience the delicious and diverse flavors of Chinese cuisine.

With a wide variety of dishes, traditional cooking methods, and affordable prices, a Chinese restaurant in Singapore is a culinary adventure not to be missed.

Frequently Asked Questions (FAQs)

Check out some of the Frequently Asked Questions (FAQs) about Chinese Restaurants in Singapore.

What Is The Number One Chinese Dish?

Peking Roasted Duck. Beijing roasted duck is famous around the world, and is one of China’s national dishes. The dish has a crispy skin which many people love to eat.

What Is The Most Popular Chinese Meat?

Pork is the most common meat, and it can be found in almost every meal. It is so common that it can sometimes refer to both meat & what comes from a pig (pork). Peking Duck is an iconic duck dish in China, made with one of the most used meats. Every part of the animal – whether its skin, fat or organs – can be

What Snack Is Commonly Eaten After A Chinese Dinner?

After a Chinese meal, many people are craving crispy snacks, like crunchy rice rolls, prawn crackers or even stinky tofu. This is because high-protein or high-fibre foods are often not available at a Chinese dinner. The lack of these nutrients makes you crave snacks very quickly.


We have reached the end of the article! We’re glad that you made it this far! Now that you have our list of the best Chinese Restaurants in Singapore, do let us know if you feel that there are others that should be part of this list!

We hope this article that we have reviewed has been helpful for you! If you find this article helpful, do check out other related articles in Singapore!